Taco Pop-Up

Tuesday & Wednesday | 5pm - 8pm


Carne Asada Tacos, photo by Julia Cohen


We are thrilled to host our friend Cameron and his taco pop-up on Tuesday & Wednesday evenings. Cameron and Crystal first met while working at Tartine Bakery in San Francisco over a decade ago. While there, Cameron began to pursue his passion for tacos with a weekly pop-up out of the back window of the bakery, while Crystal took orders. This humble beginning led to a successful taco business in Los Angeles for years. Cameron has since returned to his home town of San Diego and we are delighted that he has chosen to revive his taco pop-ups here at Wayfarer. His tacos feature his handmade flour tortillas, slow-roasted carne asada, and truly exceptional attention to detail. We cannot recommend them enough!


Please note: Tacos are available by pre-order ONLY.
Pre-orders open every Thursday afternoon for the week ahead. Orders must be placed by 3PM the day of the pick-up. Be advised they sell out quickly!

Your tacos will not be made until you arrive & check-in. We will have limited seating available for those who wish to enjoy their tacos on site. We also have a full beer & wine menu available!


Taco Menu

Mixto
Asada and Chile together with cheese on a handmade flour tortilla with beans, guacamole, onion, and cilantro
$8

Carne Asada
Wood Grilled Steak on a Handmade Flour Tortilla with Cheese, Beans, Guacamole, Onions & Cilantro
$7

Vegetarian
Fire Roasted Chile Verde on a Handmade Flour Tortilla with Cheese, Beans, Guacamole, Onions & Cilantro
$6

Corn Tortillas available upon request